M&E Assistant Manager at a Successful Local Food Production in Nay Pyi Taw

Job Description

M&E Assistant Manager at a Successful Local Food Production in Nay Pyi Taw

Lead mechanical and electrical maintenance planning to ensure smooth factory operations and minimal downtime

Salary is up to 2,000,000 MMK plus allowances

The Role

This role is ideal for an experienced mechanical and electrical professional who enjoys hands-on leadership and operational improvement You will play a key role in maintaining factory equipment, supporting production continuity, and developing a capable maintenance team within a growing food manufacturing environment

About the Company

Our client is a well-established local food production company specializing in frozen fruits and vegetables. With a strong operational foundation and growing demand, the company offers long-term stability and development opportunities

The Role

Plan and execute preventive and corrective maintenance activities for all factory machinery and utilities

Ensure maintenance works are completed on schedule and aligned with the production plan

Implement and comply with company policies, procedures, and checklists related to mechanical and electrical maintenance

Reduce machinery downtime through proactive maintenance and root-cause analysis

Manage spare parts planning, stock availability, and advance purchasing to avoid disruptions

Supervise, coach, and train maintenance team members to improve skills and performance

Enforce workplace safety standards and provide safety awareness training to staff and third-party contractors

Assign duties, monitor task completion, and conduct performance evaluations for team members

Prepare departmental budgets, cost estimates, and maintenance plans for new projects or renovations

Coordinate closely with Production, HR, and other departments to support operational efficiency

Maintain maintenance records, machinery checklists, and compliance documentation

Report maintenance performance, costs, incidents, and improvement initiatives to management

Support audits, certifications (ISO, FSSC), and customer complaint investigations as required

Requirements

Diploma or Bachelor’s degree in Mechanical Engineering, Electrical Engineering, or related field

Minimum 5 years of experience in factory maintenance, preferably within food or FMCG manufacturing

Strong knowledge of mechanical and electrical systems, preventive maintenance, and safety practices

Experience managing maintenance teams and coordinating cross-functional activities

Familiarity with ISO, FSSC, and equipment calibration requirements is an advantage

Good planning, problem-solving, and communication skills

Ability to work independently while reporting clearly to management.Good attention to detail with the ability to meet deadlines

Benefits

Other Allowances Up to 2,000,000 MMK

Career Growth Opportunities

Stable role with a growing local manufacturer